TY -  JOUR
PY -  2013
SN -  2239-7221
T1 -  Il contributo dei modelli di consumo responsabili al perseguimento della sostenibilità del benessere
JO -  RIVISTA DI STUDI SULLA SOSTENIBILITA'
DA -  9/15/2013 12:00:00 AM
DO -  10.3280/RISS2013-001015
UR -  http://www.francoangeli.it/Riviste/Scheda_rivista.aspx?idArticolo=49089
AU -  Annunziata, Azzurra
SP -  191
EP -  210
IS -  1
VL -  III
LA -  IT
AB -  The current paper analyzes the contribution that individual and collective consumption patterns can offer in the path towards the sustainability of well-being. In this regard the paper, after discussing the concept of responsible and sustainable consumption, focuses on food consumption patterns, analyzing the its impact - in terms of reproducibility of natural, social and human capital. Finally, the paper presents the results of a direct survey conducted among a sample of young consumers with the aim of analyzing environmental and health value of their food choices and identify possible ways to encourage the promotion of sustainable dietary patterns .
PB -  FrancoAngeli
ER -