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Living labs and co-creation techniques for university-business cooperation: a case study
Journal Title: AGRICOLTURA ISTITUZIONI MERCATI  
Author/s: Chiara Aleffi, Sabrina Tomasi, Concetta Ferrara, Gigliola Paviotti, Chiara Mignani, Alessio Cavicchi 
Year:  2018 Issue: Language: English 
Pages:  23 Pg. 109-131 FullText PDF:  129 KB
DOI:  10.3280/AIM2018-002007
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L’articolo riporta un caso di studio sul ruolo regionale delle università, concentrandosi sulla realizzazione e gestione di living labs per promuovere il turismo locale. L’obiettivo è quello di fornire evidenze di approcci efficaci per coinvolgere gli stakeholder in iniziative di sviluppo regionale. A questo scopo sono state analizzate le attività di coinvolgimento degli stakeholder che si sono svolte presso l’Università di Macerata. Le conclusioni evidenziano l’utilità delle metodologie e delle tecniche utilizzate per facilitare la cooperazione università-imprese nell’ambito di un living lab.
Keywords: Living labs, co-creation, stakeholder engagement, regional development, university-business cooperation.

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Chiara Aleffi, Sabrina Tomasi, Concetta Ferrara, Gigliola Paviotti, Chiara Mignani, Alessio Cavicchi, in "AGRICOLTURA ISTITUZIONI MERCATI " 2/2018, pp. 109-131, DOI:10.3280/AIM2018-002007

   

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