Knowledge and Information for a Sustainable and Innovative Agri-Food System: Insights from Research and Policy

Journal title Economia agro-alimentare
Author/s Claudio Bellia, Gaetano Chinnici, Gioacchino Pappalardo, Roberta Selvaggi
Publishing Year 2025 Issue 2025/2
Language English Pages 3 P. 159-161 File size 0 KB
DOI 10.3280/ecag2025oa20623
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  • From innovation to adoption: The complexities of the market for eco-sustainable food packaging and value co-creation by consumers Marzia Ingrassia, Stefania Chironi, Sandro Galluzzo, Biagio Pecorino, Roberta Selvaggi, in Journal of Open Innovation: Technology, Market, and Complexity 100803/2026 pp.100803
    DOI: 10.1016/j.joitmc.2026.100803

Claudio Bellia, Gaetano Chinnici, Gioacchino Pappalardo, Roberta Selvaggi, Knowledge and Information for a Sustainable and Innovative Agri-Food System: Insights from Research and Policy in "Economia agro-alimentare" 2/2025, pp 159-161, DOI: 10.3280/ecag2025oa20623