Journal title ECONOMIA AGRO-ALIMENTARE
Author/s Dario Casati, Alessandro Banterle
Publishing Year 1 Issue 1999/2
Language Italian Pages 0 P. File size 0 KB
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Dario Casati, Alessandro Banterle, Le tipicità alimentari italiane nel terzo millennio: salumi e formaggi in "ECONOMIA AGRO-ALIMENTARE" 2/1999, pp , DOI: